Summer is Here and Freshness is a Must. Here is a collection of ingredients for conch salad. As always create your spin. -AKAM
INGREDIENTS
1 pound cleaned fresh conch, diced
-
- 1/4 cup fresh orange juice
- 2 tablespoons fresh lime juice
- 2 tablespoons fresh lemon juice
- 1 jalapeño pepper, stemmed, seeded and minced
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon kosher salt
- 1 tablespoon chopped fresh cilantro leaves
- 1/2 European (hothouse) cucumber, peeled and minced
- 1/2 yellow bell pepper, minced
- 1/2 red bell pepper, minced
- 1/4 red onion, minced
- 1/2 cup diced fresh tomato
- 1/4 ripe Florida avocado, diced, or 1/2 ripe Haas avocado (optional)
courtesy of : https://www.epicurious.com/recipes/food/views/conch-salad-man-51138800
INGREDIENTS
courtesy: https://www.marthastewart.com/346650/goldies-conch-salad
- 1/4 green bell pepper, seeded and chopped
- 1/4 white onion, chopped
- 2 red tomatoes, ripe but still firm, seeded and chopped
- 1 green tomato, seeded and chopped
- 1/2 pound fresh conch, cut into 1/4-inch pieces
- 1 scotch bonnet pepper, finely chopped
- Juice of 2 limes
- Juice of 1 orange
Ingredients
Courtesy of : https://www.nassauparadiseisland.com/recipe-conch-salad
8 oz. Cleaned conch, diced
10 tbsp. Fresh lime juice
5 tbsp. Fresh orange juice
½ c. Diced tomato
¼ c. Diced onion
1 Cucumber peeled, seeded, and diced
½ c. Bell peppers, diced
2 Jalapeño peppers, minced (add a third for extra spice)
Salt and Pepper, to taste
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